Articles tagged with: OSU

Livestock Showing Links Youth to Ag Industry

Join us for our final episode at OYE where Dana interviews Ella Allen, goat showman and skillathon competitor representing Konawa 4H and FFA. OYE Skillathon About the Oklahoma Youth Expo ### Oklahoma State University, as an equal opportunity employer, complies with all applicable federal and state laws regarding non-discrimination and affirmative action. Oklahoma State University [ Read More ]

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OYE Doe Fitting Teams Keep their Eye on the Prize

The podcast is back at OYE and Dana interviews two Doe Fitting Teams from Kingfisher County. Savannah Hardison and Harper Jo Roller team up in their first year competing in the contest. Veteran fitter, Colton Burns teams up with first time fitter and younger brother Rylan Burns. The Burns brothers advanced to the final round [ Read More ]

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First Time OYE Swine Showman Finds Success

This week the podcast is recording from OYE. My first interview is with Adyson Williams who is a first time swine showman at OYE. She is representing Chickasha FFA. Find out more about the Oklahoma Youth Expo Congrats and Goodluck to all OYE participants! Transcripts are available upon request. ### Oklahoma State University, as an [ Read More ]

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Water Consumption and Parasites

This week Dana is joined by Dr. Dave Lalman to provide a update on two focuses in his beef research team. On tap this week is water consumption in cold by mature lactating beef cows and the Parasite Resistance Project. Want to find out more about the parasite resistance project? Click the link, access more [ Read More ]

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Livestock Markets and Ag Insights with Trent Milacek

We are back this week with Trent Milacek, Risk Management Advisor with CoMark Equity Alliance. Trent talks livestock markets but also some insights on how to remain flexible and relevant in todays ag climate. Utilizing Livestock Risk Protection for Feeder Cattle – this publication is a little old but a good resource for giving you [ Read More ]

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Crop Markets with Trent Milacek

This week Josh and Dana were joined by Trent Milacek for a discussion on the crop markets. Trent gives his insights about ARC vs. PLC on this recent YouTube Video Transcripts are available upon request. ### Oklahoma State University, as an equal opportunity employer, complies with all applicable federal and state laws regarding non-discrimination and [ Read More ]

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Tis the season for Bloat!

This week Dana invites Dr. Paul Beck to talk about the bloat in cattle on wheat pasture. February and March is prime time for bloat in wheat pasture calves making it a very relevant discussion. Tune in to hear about the different types of bloat, why it occurs, and what products are available to manage [ Read More ]

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Using Urea in Beef Cattle Diets

This week, Dana has a discussion about Urea use in beef cattle diets with Dr. Dave Lalman. Resources: Considerations of Urea Use in Beef Cattle Diets – SDSU Article Urea and NPN for Cattle and Sheep – Colorado State Article A Comparison of Cottonseed Meal and Urea in Low Protein Winter Range Supplements for Cattle [ Read More ]

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The Likelihood of Returns from Preconditioning Management

This is the second part of a two part series on OQBN and the various management practices associated with it. In this series, Dr. Kellie Raper reports on her finds as the “lady behind the numbers” in the OQBN program. Dana and Kellie look at the value of preconditioning, lot size, sex, castration and dehorning. [ Read More ]

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Is Preconditioning Worth it?

This starts a two part series on OQBN and the various management practices associated with it. In this series, Dr. Kellie Raper reports on her finds as the “lady behind the numbers” in the OQBN program. Dana and Kellie look at the value of preconditioning, lot size, sex, castration and dehorning. View the OQBN website [ Read More ]

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OSU Extension to host Cattlewomen’s College October 4th-5th in Beaver, OK

Calling all Cattlewomen! OSU Extension is hosting a two-day all-inclusive program designed for women in the beef industry.  Come learn from OSU Extension Specialists and enjoy fellowship in the heart of the Oklahoma Panhandle.   50 Spots are available. $75 per person (check) Make Checks Payable to Harper County OSU Extension 1001 N. Hoy P.O. Box [ Read More ]

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Beef Dairy Cross Calf Performance Part 2

This week, Dana follows up with Dr. Paul Beck on the finishing performance of beef/dairy cross calves in a research study at the OSU Willard Sparks Research Center.

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Beef – Dairy Cross Calf Performance with Dr. Beck

This week, Dana Zook speaks with Dr. Paul Beck about his groups research on the performance of beef x dairy cross calves.

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“Even cows need to earn their keep!” with Dr. Barry Whitworth

Tune in this week to hear a discussion about pregnancy checking, the options, and benefits of this under-utilized management practice. A Planning Calendar for Beef Cattle Herd Health (link) Bovine Trichomoniasis (link) Beef Cull Cow Management and Marketing Alternatives (link)

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What to do about armadillos, squirrels, snakes and other creatures…

This week, Dana speaks with Dr. Dwayne Elmore about controlling nuisance wildlife. This is a fun episode where we discuss deer, armadillo, squirrels, prairie dogs, gophers, and moles and how we can manage, tolerate, and/or control them across the landscape. Resources: Managing Deer Damage to Crop Fields in Oklahoman (link) Reducing Deer Damage in Horticulture [ Read More ]

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Big Changes to OTC Antibiotics after June 11th

This week Dana speaks with Dr. Barry Whitworth about how over the counter antibiotics are not going to be available after June 11th, 2023. After this time, all antibiotics will require a prescription from a licensed veterinarian. Producers who haven’t consistently used a veterinarian in the past will need to establish a working relationship with [ Read More ]

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The Misbehavior of Eastern Redcedar

This week, Dana invites Dr. Laura Goodman back to discuss the negative impacts of Eastern Redcedar on our nations grasslands. They discuss how the Eastern Redcedar has become commonplace in our grasslands across the U.S. and the importance of control to maintain rangeland health. Sources for this episode include: Eastern Redcedar as a Hazardous Fuel [ Read More ]

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Preserving Native Range in Drought

This week Dana speaks with Dr. Laura Goodman, OSU Extension Range Specialist about the impacts of drought on native range. We discuss stocking rate and the new Rangeland Analysis Platform (RAP) tool that can help producers anticipate forage growth in the upcoming growing season. Click the link for the Rangelands Analysis Platform (RAP) To look [ Read More ]

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Spring Prep for Deer Season

This week, Dana joins Dr. Dwayne Elmore for a discussion on the spring and summer preparations hunters and landowners can do to prepare for fall hunting season. OSU Factsheet – Quality Deer Management in Oklahoma OSU Factsheet – Reducing Mortality of Grassland Wildlife During Haying and Wheat Harvesting Operations OSU Factsheet – White-tailed deer Habitat [ Read More ]

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Pasture Fertility Need is Different in Drought

This week Josh and Dana spoke with Dr. Brian Arnall after one of the Spring Forage Meetings held across NW OK. We talk about Small Grains and Perennial Pastures. We cover Nitrogen but also the increased need for Phosphorus and Potassium in drought and overgrazed forages. Soil sampling is also a big topic. Check out [ Read More ]

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Developing a Successful Relationship with your Veterinarian

This week, Dana sits down with Dr. Meredyth Jones, Associate Professor at the OSU College of Veterinary Medicine to discuss a survey that she did with Rural Oklahoma Veterinarians. Through the survey, Dr. Jones asked for perspective on what makes the livestock producer-veterinarian relationship successful. Veterinary Viewpoints: Cultivating veterinarian and producer relationships – article by [ Read More ]

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Former Okie returns to lead OSU Animal Science

This week Dana interviews Dr. Richard Coffey, new department head of the OSU Animal Science Department. Oklahoma State Animal Science Department Meet Dr. Coffey Transcripts of episode available upon request. Oklahoma State University, in compliance with Title VI and VII of the Civil Rights Act of 1964, Executive Order 11246 as amended, Title IX of [ Read More ]

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Happy Trails, Trent!

This week, Trent bids us farewell as he moves on to a new position. Transcripts of episode available upon request. Oklahoma State University, in compliance with Title VI and VII of the Civil Rights Act of 1964, Executive Order 11246 as amended, Title IX of the Education Amendments of 1972, Americans with Disabilities Act of [ Read More ]

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Manage Risk with LRP

This week, Trent discusses Livestock Risk Protection, a great program for producers to manage risk on cattle. Tune in to hear about how this product is an alternative to hedging and can be useful for smaller groups of cattle. LRP OSU Factsheet – this is a little out of date but is a good reference [ Read More ]

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Oklahoma Agriculture starts with SUNUP

This week, Dana speaks with Kurtis Hair behind the scenes of SUNUP tv. Watch past episodes on the SUNUP website Watch SUNUP live on Saturdays at 7:30AM on your local OETA station Transcripts of episode available upon request. Oklahoma State University, in compliance with Title VI and VII of the Civil Rights Act of 1964, [ Read More ]

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Cold Weather Preparations for Livestock

This week, Trent, Dana and Josh discuss cold weather preparations for livestock. Tune in for discussion on feeding, water, liquid feed, and safety during cold weather! Stay warm out there! Important Links: Cow Calf Corner Newsletter featuring info on Cold Weather Nutrition Podcast from the past on Managing Cold Stress in Beef Cows Interested in [ Read More ]

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Nitrate and Prussic Acid: Is it Poisonous or Toxic?

In this episode Josh, Dana and Trent discuss nitrate toxicity and prussic acid poisoning risks for livestock utilizing summer forages. Transcripts of episode available upon request. Oklahoma State University, in compliance with Title VI and VII of the Civil Rights Act of 1964, Executive Order 11246 as amended, Title IX of the Education Amendments of [ Read More ]

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Is Worthless Hay Worth Less?

In this episode Dana, Josh and Trent discuss the value of hay and traditional supplements to assist producers with the difficult chore of purchasing rations for winter feeding. Transcripts of episode available upon request. Oklahoma State University, in compliance with Title VI and VII of the Civil Rights Act of 1964, Executive Order 11246 as [ Read More ]

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Feeding Cows in Drought with Dr. Dave Lalman

This week Dana is joined by Dr. Dave Lalman to talk about supplementation and feeding the beef cows this winter amidst continued drought and low forage supplies. Request a copy of the OSU Beef Cowculator a ration balancer for Beef Cattle of all production stages Limit Feeding Concentrate Diets to Beef Cows as as Alternative [ Read More ]

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Local Butcher Shop; a Meat Lovers Dream

This week Dana speaks with Eldon Campbell, Garfield County Native, former 4H’er and OSU Graduate about his journey to becoming part owner of the small business called T&C Meats in Enid, OK. T&C Meats, a small local butcher shop that opened in 2017, has been a huge success selling prime steaks, premium ground beef, and [ Read More ]

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Get Ready to Plant Wheat

In this episode Trent and Josh recap the summer extension season and give producers some tips on planting wheat this fall. Transcripts of episode available upon request. Oklahoma State University, in compliance with Title VI and VII of the Civil Rights Act of 1964, Executive Order 11246 as amended, Title IX of the Education Amendments [ Read More ]

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A Hybrid of Grain and Forage Finished Beef with Dr. Paul Beck

This week Dana continues the finishing beef conversation with Dr. Paul Beck. Forage or grass finished beef has it’s market share with consumers but it actually can be very challenging to produce. Forage management is key to having high quality forage at all times of the year, even through a tough Oklahoma drought! Paul discusses [ Read More ]

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The Basics of Finishing Beef with Dr. Paul Beck

This week, Dana starts a two-part series with Dr. Paul Beck about small scale finishing beef. This episode will discuss nutrition, facility, selection and health considerations for those who might be interested in finishing their own beef on their farm. Finishing Beef Cattle on the Farm AFS-3303 An Introduction to Finishing Beef AFS-3302 Transcripts of [ Read More ]

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Stockpiling Forages to Decrease Feed Costs with Brian Pugh

This week, Dana talks with Brian Pugh, OSU Extension Northeast Area Agronomist for insight into stockpiling Bermudagrass and other forages. Stockpiling is a way to reduce both hay feeding and supplementation in livestock operations. Mother nature has a role in the success of stockpiling but opportunities exist in both the Eastern and Western parts of [ Read More ]

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Women in Ag with Sonya McDaniel

This week Dana interviews Sonya McDaniel, the coordinator of the OSU Women in Agriculture Conference. This years conference will be held August 4-5th at the Champion Conference Center in Oklahoma City. As you will hear, this event is so much more than education; it’s a place for networking and engagement of women across the state. [ Read More ]

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Addressing the Rural Vet Shortage

This week, Dana sits down with Dr. Rosslyn Biggs to discuss the fact that rural Oklahomans are experiencing a severe shortage in large animal veterinarians. Through grant funding, Dr. Biggs and many others at OSU are hosting a new in person module series called the OSU Integrated Beef Program to address this. Interested Veterinarians and [ Read More ]

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A Closer Look at Pinkeye with Dr. Rosslyn Biggs

This week Dana sits down with Dr. Rosslyn Biggs to discuss a common summer issue in beef cattle called Pinkeye. OSU Pinkeye Factsheet Dr. Barry Whitworth explains Pinkeye on Sunup Dr. Glenn Selk explains the heritability of eye problems in Beef Cattle on Sunup Transcripts of episode available upon request. Oklahoma State University, in compliance [ Read More ]

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Wheat Needs a Drink

Josh and Trent discuss the current Oklahoma wheat crop and what producers should think about in terms of input management and harvest time decisions. Feel free to ask us a question! extensionexperience@okstate.edu

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Calf Vaccine Research Direct from OSU

This week Dana talks with OQBN coordinator Jeff Robe about his Masters Thesis project focused on vaccination timing of calves using OQBN vaccine protocols. For more information about his research, contact Jeff Robe at 405-744-4268 Find out about the upcoming Calf Health Clinics offered by a OSU County Extension Office near you: Extension Meeting Host [ Read More ]

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What’s Up With the New Farm Bill?

In this episode Josh and Trent are joined by Dr. Amy Hagerman to discuss farm bill deliberations and possible changes that could be coming with a new farm bill. https://experts.okstate.edu/amy.hagerman https://extension.okstate.edu/programs/farm-management-and-finance/e-farm-management-training/index.html We would love to answer your questions! Please email any questions to extensionexperience@okstate.edu

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Have You Managed All That Risk?

In this episode Josh and Trent talk with Dr. Amy Hagerman about risks on the farm and ways to mitigate losses in the event that disaster strikes. We cover insurance and FSA programs that can be useful to producers in their times of greatest need. https://experts.okstate.edu/amy.hagerman https://extension.okstate.edu/programs/farm-management-and-finance/e-farm-management-training/index.html We would love to answer your questions! Feel [ Read More ]

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The Big Question: Haul the Feed or Haul to Town

This episode Dana, Trent, and Josh continue their discussion on the state of the wheat as a forage crop. This is a good discussion about the reality of the drought and what little wheat is left to graze. Do producers hang on to calves in hopes for summer grass or do they cut their ties [ Read More ]

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Managing Cold Stress in Livestock

This week Dana, Trent and Josh discuss cold and inclement weather and what it means for beef cows. Check out the Cattle Comfort Advisor on the Oklahoma Mesonet Estimating Water Requirements for Mature Beef Cows AFS-3299 If you are interested in the feeder calibration clinics mentioned at the end of the episode check out the [ Read More ]

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Managing Goats for the OK Prairie Project

This week we return to the Stateline Sheep and Goat Project and discuss more specifically with Laura and Cooper about managing the goats for the prairie project. Tune in for info on goat nutrition, fencing, guardian dogs, and kidding. Introduction to Prescribed Fire Online Course – Cost $20 Check out Natural Resource Extension’s Social Media [ Read More ]

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Fire, Goats, and Cattle: A Recipe for Native Range Improvement

This week Dana interviews Dr. Laura Goodman and Cooper Sherrill about The Prairie Project. This project utilizes patch burning management and multispecies grazing to improve native range in central Oklahoma. Check out Natural Resource Extension’s Social Media Pages: The Prairie Project on facebook @prairierestored Oklahoma State University Natural Resources Extension on facebook @OklahomaLands

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Beef Demand Behind the Scenes

This week Dana invites back Heather Buckmaster, Executive Director of the Oklahoma Beef Council. This week the focus is beef demand and the 35th Anniversary of the Beef Checkoff. Tune in to find out how OK consumers rank against other consumers outside our state. We also take a behind the scenes look at how the [ Read More ]

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Preserving Bale Quality

This week, Dana Zook and Marty New dive into round bale storage. Does round bale storage impact hay quality? Tune into the discussion and the announcement of several hay storage demonstration opportunities across the state. Round Bale Hay Storage Factsheet – BAE-1716 Reducing Winter Feeding Costs – PSS-2570

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Educator Spotlight: Ally Minor

This week we interview new ag educator Ally Minor. Ally is a relatively new educator to Grady County, OK. Ally grew up in Arkansas on a diversified ag operation where they raised broiler chickens and commercial and purebred shorthorn cattle. Ally has an Animal Science degree from OSU and has been very successful starting a [ Read More ]

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What came first, the chicken or the egg?

This week we talk with Ally Minor about…you guess it…chickens. Backyard poultry, planning for your flock, chicks, bird care, local ordinances/regulations and and a brand new online chicken training manual. Don’t fly the coop – join us!

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Ask a Vet: Bludgeoning BVDv

We finalize this series on BVDv with a cattle health discussion with OSU Extension Vet, Barry Whitworth. Barry gives great insight on the disease, symptoms and prevention measures. Managing Persistently Infected BVDv in Cattle BVD is Alive and Well in OK

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Bovine Viral Diarrhea Virus (BVDv) – A Real Life Story Part 2

The week we continue a 3 part series on BVDv and the impact on a local cattle herd. Part of the shipping fever pneumonia complex, this disease is wide reaching and impacts to the US cattle herd are significant. Think this doesn’t apply to you? Think again…this disease eludes producers with Persistently Infected (PI) animals. [ Read More ]

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Thoughts on Fall

This week Trent, Josh, and Dana dive into the season of Fall. Harvest, planting, pumpkins, cooking, and cooler weather are topics that drive the conversation this week.

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Beef Nutrition: Fall to-do List

Your hosts are back to summarize some simple things to get a jump start on fall and winter nutrition for the beef herd. Identify the target (Cows or calves), get a forage test, local feed and supplement options, supplement for cows, and feed for back-grounding calves for wheat or sale are all on the docket [ Read More ]

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Forage Management in Dry Times

In this episode, your hosts discuss ecological variability across Oklahoma, forage production, and forage management. Areas of Oklahoma have slipped into a drier period and forage production has been affected. The hosts cover the difficulty of managing stocking rate for dry times.

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Wheat Hay

This episode highlights all things dealing with wheat. Josh gives insight to the reason behind cutting wheat for hay rather than taking it to grain. Dana adds her thoughts about wheat hay quality and Trent includes his thoughts about valuing and the market for wheat hay.

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Covid-19 Challenges

In this episode, the Dana, Josh and Trent give insight to how the Covid-19 era has changed how they do extension work. They talk about challenges with the new ways of education but also the positive things that are coming from this crazy time.

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About Us

This episode highlights the backgrounds of each of the co-hosts, Dana Zook, Trent Milacek, and Josh Bushong.

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New Endeavors

In this episode, we dive into our reasons behind creating the Extension Experience Podcast. Dana, Trent, and Josh each share their personal perspectives on podcasting and why they feel it will work for their perspective areas.

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