Articles tagged with: Forage Finished Beef
A Hybrid of Grain and Forage Finished Beef with Dr. Paul Beck
This week Dana continues the finishing beef conversation with Dr. Paul Beck. Forage or grass finished beef has it’s market share with consumers but it actually can be very challenging to produce. Forage management is key to having high quality forage at all times of the year, even through a tough Oklahoma drought! Paul discusses [ Read More ]
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