This week we talk about the nutritional value of crop residues for cattle. These acres are valuable but have a limited “shelf-life”. Tune in to find out the basic on this alternative grazing option. The Potential of Grazing Grain Sorghum Residue Following Harvest PSS-2607 Nitrate Toxicity in Livestock PSS-2903 Prussic Acid Poisoning PSS-2904

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